Weekly Specials
STARTER SPECIALS
$15
SUMMER PEAR INSALATA
Spring mix with sweet pears, cherry tomatoes, and feta cheese tossed in a honey balsamic vinaigrette
$15
$15
RICE BALLS PARMESAN
Four baked mini mozzarella-filled rice balls topped with marinara sauce
$15
$15
BROCCOLI RABE
Sautéed broccoli rabe with garlic and olive oil, topped with Parmesan
$15
DINNER SPECIALS
All dinner specials come with salad, pasta, and bread
$25
ROAST PORK GIAMBOTTA
Sautéed pork medallions with potatoes, peppers, onions, and garlic
$25
$25
CHICKEN CORDON BLEU
Breast of chicken rolled with ham and Swiss cheese, topped with our creamy Alfredo sauce
$25
$29
BAKED COD COMBO
Cod, shrimp, and scallops with plum tomatoes, basil, and garlic over pasta
$29
DESSERT SPECIALS
$6 per slice
LEMON MERINGUE PIE
$6 per slice
$6 per slice
COCONUT CUSTARD PIE
$6 per slice
$6 per slice
BLUEBERRY PIE
$6 per slice
$8 per slice
ANY PIE A LA MODE
$8 per slice
$7 per slice
STRAWBERRY SHORTCAKE
$7 per slice
$7 per slice
PIÑA COLADA CAKE
$7 per slice
$7 per slice
CANNOLI CAKE
$7 per slice
$5
CANNOLI
$5
$6
TARTUFO PARFAIT
$6
$2.50
HOMEMADE COOKIE
$2.50
$2
ADD A SCOOP OF GELATO TO ANY DESSERT
$2